The best Wulong has a nuanced flavor profile. It is commonly brewed to be strong, with the bitterness leaving a sweet and pleasant aftertaste. Wulongs. like this tea, produced in the Wuyi Mountains of Fujian Province and in the Central Mountains of Taiwan, are world famous.
Our Wulong tea leaves are processed and rolled into long curly leaves for maximum water to leaf exposure and assure you the most benefit for each steep. It is suggested by numerous studies that this tea can be an aid in fat-loss. Wulong tea contains a substance called "Polyphenol", which is believed to have a role in activating the enzymes in the body that break down body fat. However, any claims about the exact ability of Wulong tea to be a weight-loss aid have not been evaluated by the FDA. We have heard of people using our exceptional tea loosing 8 to 10 pounds in less than two weeks!
Ingredients
100% Pure Wulong Tea
Directions
Use water that is just below boiling, and use 1-2 teaspoons per cup. Brew for about 2 minutes, or to desired strength. All Wulong teas we sell have brewing instructions on the bag.